This recipe was great for the first time making Pad Thai at home! My borfriend and I are MAJOR Pad Thai lovers so we've had our share and we gave this one 2 thumbs up! We used only 2 eggs, 3 fresh chili peppers, we added more sauce, and used olive oil, lots of peanut, and a ton more green onion! But that was for our taste! Overall still awesome!

Reviewed On: Oct. 21, 2009