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divamjp
 
Member Since: Mar. 2007
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  • Penuche
  • Penuche  
    By: Paula
  • Kitchen Approved
  • This recipe has been rated 17 times with an average star rating of 4.3
Recipe Reviews 4 reviews
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Orange Juice Cake
I added Grand Marnier to the glaze...c'est magnifique!

4 users found this review helpful
Reviewed On: Nov. 21, 2007
Peach Cream Pie
My Grandma made this pie every peach season. It is dream-licious and very easy to make. Just when you think it couldn't taste any more lucious, try adding 1/2 tsp. of cinnamon to the cream mixture before pouring it over the peaches. The scent of cinnamon wafting through the house makes this all the more lovely.

1 user found this review helpful
Reviewed On: Jun. 28, 2007
Meringue II
How clear does the cornstarch, sugar and water have to be after cooking it? What texture should it have? I ended up with a very thick goo...which I grradually added to the egg whites.

1 user found this review helpful
Reviewed On: Jun. 27, 2007
 
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