This is one of the easiest recipes to use. I started making it for church functions and now whenever one comes up - I am asked if I am making my Baklava - This is my third year making it and about the 20th time too - have practically memorized it. You have to be willing to stand for a time, but the end result is worth it.

Reviewed On: Sep. 12, 2009

This is the second time that I have worked with Phyllo dough, and it was even easier this time. I loved the reciepe. It only took me about 45 min to put together, and came out better than I expected.

Reviewed On: Jul. 14, 2007

I made this one for a Pampered Chef party and it was a great hit = the kids loved it esp. It was a quick and easy one to do. If you have the ingreadants, it is a no brainer to put together. Be prepaired for the amount it will make though, I had a lot left over. It is one that I will do again when I have another party.

Reviewed On: Mar. 10, 2007