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Maple-Garlic Marinated Pork Tenderloin
Much to my surprise, I didnt' care too much for this recipe. it was too sweet for me. It has a lot of promise though; I think next time I'll try it with the addition of some soy sauce in the marinade. I thought it really needed something to balance out the sugars.
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Reviewed On:
Oct. 19, 2009
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