I mixed some ranch powder, cream cheese & grated parmesan. I love olives and I love cream cheese, but the olive doesn't hold enough cream cheese so it's very over powering. I would suggest fresh olives and not canned because of the strong olive taste. Also it's very hard to make it look pretty. As soon as I had 6 or so standing one would fall and cause a domino effect. The toothpicks don't help them stand either.

Reviewed On: Dec. 27, 2007