cook's profile


Lorin
 
Home Town: Crestview, Florida, USA
Living In: Langley Afb, Virginia, USA
Member Since: Mar. 2007
Cooking Level: Beginning
Cooking Interests: Baking, Frying, Slow Cooking, Mexican, Italian, Southern, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Scrapbooking, Reading Books
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Recipe Reviews 2 reviews
Country Chicken Vegetable Soup
I loved this! So easy and yummy on a cold night when everyone is fighting colds. The only thing I would recommend is cutting back the rice to maybe a 1/4 cup...is wasnt soupy enough...seemed more like a runny stovetop chicken and rice. Also, I didnt have canned mixed veggies so I used frozen...was fine but was definitely missing celery. So next time I will probably add cut celery or maybe a can of cream of celery soup to thicken it up just a tad.

6 users found this review helpful
Reviewed On: Nov. 26, 2008
V-Eight Vegetable Beef Soup
I also thought this was a little bland at first. I used stew meat instead of the ground hamburger. I also added the beef broth, dry onion soup mix, and garlic powder. In addition, I added a can of Campbell's condensed cream of celery soup. SO YUMMY!!

1 user found this review helpful
Reviewed On: Jun. 21, 2008
 
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