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The reviewer gave this recipe 4 stars. This recipe averages a 4.13 star rating.

Mexican Bean Burgers

Reviewed: Oct. 8, 2007
Made with Mexican beans as I didn't have any canned kidney beans. Had a great texture. Served just as you would a hamburger & my 1 & 2 year olds ate most of it. Will be making again, experiementing other options. Has great potential.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.

Portobello Penne Pasta Casserole

Reviewed: Sep. 4, 2007
Didn't care for this. If I could pass on one suggestion to anyone wanting to make this, it would be - try to cut back on the butter.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.91 star rating.

Spinach and Black Bean Pasta

Reviewed: Sep. 4, 2007
We only had 8 oz of pasta, but that was enough. My husband spiced his up a bit & he really liked it, whereas I thought it was a bit bland (would recommend some additional spices). Very filling though!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.

Tofu Sandwich Spread

Reviewed: Sep. 4, 2007
My first taste of tofu & I was leary, but this was really good!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.04 star rating.

Rice and Lentil Casserole

Reviewed: Apr. 23, 2007
I had some lentils cooked & needed to find some way to use them. I searched here & came across this recipe. Because they were already cooked, I cut back to 1 cup of broth. Turned out to be better than I expected. Figure next time I can add celery, zuchini &/or okra.
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