I followed the recipe exactly. The batter was so thick I worried I did something wrong, but the end product was delicious. Another reviewer mentioned when the time was up the middle didn't look done, but she took them out anyway. I should have followed her advice because I left mine in a few minutes longer and they were slightly over done (but still tasty). Next time I will put foil in the pan and then grease the foil because it was very difficult getting the bars out of the pan.
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