I made this over Christmas and also omitted the ranch seasoning. I also rolled it into tiny balls and flattened them out for individual cheese balls. I agree with other reviewers about the ranch being too salty - I have had it in other cheeseballs. And like another reviewer has said, the feta is salty enough. The cheeseball is perfect without the ranch and my family loved it. We will make it again and I may try to add bacon crumbles to see how that would work in this yummy combination.

Reviewed On: Jan. 26, 2008

My family and I loved this. It was very easy and the dumplings were much better than expected. This recipe also works well with chicken and the dumplings are good in other dishes that have dumplings.

Reviewed On: Dec. 18, 2007