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Holly
 
Home Town: Fort Stewart, Georgia, USA
Living In: Wilson, North Carolina, USA
Member Since: Apr. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Southern, Mediterranean
Hobbies: Gardening, Hiking/Camping, Boating, Biking, Photography, Painting/Drawing, Wine Tasting
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Yogi Bear
Baked French Toast on Christmas Eve!!
3 layer Hershey Chocolate Cake
About this Cook
I am a full-time nursing student but I love to cook!!I always fit in time for a batch of muffins or brownies!!
My favorite things to cook
...are fresh from our intense food garden.
My favorite family cooking traditions
Mama Frances's pineapple cake, chicken salad, deviled eggs. Grandma's biscuits, gravy, stuffing and the best dern cream potatoes in the south (I cannot leave out her award winning Chocolate PIE!
My cooking triumphs
Cream potatoes
My cooking tragedies
stuffed hot peppers....yikes!!
Recipe Reviews 19 reviews
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Pineapple Cake I
I changed this recipe but for the better!!! I used white cake, 3 eggs, and raspberries!! I added 1/2 cup raspberries to the batter. I made a frosting out of 4 oz cream cheese, 4 oz crushed pineapple, (dryed with a paper towel, no juice)1/2 cup butter, 2 cups of powdered sugar and 1 tsp vanilla extract, but it wasn't very stiff. I decorated the cake with raspberries. I think I will use this recipe over and over again with diffrent fruits!! Blueberries, peaches, strawberries....the possibilities are endless!!

1 user found this review helpful
Reviewed On: May 24, 2009
Awesome Carrot Cake with Cream Cheese Frosting
I used 1/2 oil and replaced it with applesauce This was a good wholesome cake. I would not say it is healthy by any means but it was good. I had alot of batter too, and the 9x13 rose twice it's size but the cupcakes did not rise...weird but def good. Try it!

1 user found this review helpful
Reviewed On: May 24, 2009
Chewy Chocolate Cookies I
I followed the recipe exactly, leaving them in for 9 minutes. Very good. I picked this recipe because I had all the ingredients in my kitchen! Worked out great!

1 user found this review helpful
Reviewed On: May 6, 2009
 
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