|
Oven Baked Herb Chicken
My husband and I converted the recipe to 2 chicken breasts and followed that. We added water to the paste and created a sort of marinade. We then soaked the chicken breasts in the batter and cooked at 350 degrees for bout 45 minutes. It was delicious. We will use again.
1 user found this review helpful
|
Reviewed On:
Apr. 27, 2007
|