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Eggplant with Garlic Sauce
I replaced the garlic powder with minced fresh garlic and added some minced fresh ginger, too (about a Tbsp each). I also used thai chili sauce instead of red pepper flakes and brown sugar instead of white sugar. Loved this recipe and got lots of compliments from supper club, too. Added ground turkey to the leftovers for a main dish. Even better than the dish that I was trying to recreate from our local Chinese restaurant.
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Reviewed On:
Feb. 1, 2012
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