This recipie is the best I've tried for Whoopie pies, especially when you add the box of Jello to make them puffy and round like llwolf suggested. However I find if you add the jello before mixing they tend to be smoother and not crack on the top while cooking. Additionally I cooked them for 16 minutes as they seemed to fall when undercooked. I really loved Mommabaileys recipie for the filling it was sweet enough and not greasy at all. It was absolutely fabulous. As a very busy working mom I liked this recipie for the ease of putting it together and how quickly I could complete them. I made them for my daughters brownie troop and they voted me mom for snacks in the future!

Reviewed On: Apr. 12, 2008

My whole family loved this soup! I found that it was going to be a bit thick and did add 3 times the broth and I also threw in some brocolli at the last minute. The seasonings were perfect for a family who is not into hot spicy food, but it had a nice bite to it for flavor. I did omit the bacon as I did not have any but increased the ground beef to a pound and a half. We will definitely make this again!

Reviewed On: Apr. 29, 2007