Gitano
Member Since:
Apr. 2007
Cooking Level:
Intermediate
Cooking Interests:
Baking, Stir Frying, Mexican, Italian, Low Carb, Healthy, Vegetarian, Dessert, Quick & Easy
Hobbies:
Knitting, Sewing, Gardening, Boating, Walking, Fishing
Oct. 6, 2009 5:29 pm
Updated: Nov. 1, 2009 8:09 am
Planning a wedding is not for the faint of heart! If any of you have already put yourself through the tortuous tasks involved in it – well, I have now joined you in the ranks! For those of you who have NOT made the journey into wedded-planning bliss, you have my sympathy!
For those
MORE
THE Dress!
Fondant FEAT!
Bride & Groom!
After the I Do's!
Bride,Groom, Mother-of-the-Bride! (ME!) and Dad!
I am a Real Estate Agent (visit www.deborahlsykes.com), A Mom, A Wife and I love to collect recipes! I also sell custom-made Aprons and Purses (See my profile pics) or for further info, please visit http://lagitanaaprons.blogspot.com/ for more details!
My favorite things to cook
BBQ Chicken Penne Pasta - my husband ADORES it! Anything with rice or pasta, along with a killer bbq chicken pizza!
My favorite family cooking traditions
Easter Paska bread - my kids pester me every year to make it! It takes all day but well worth it.
My cooking triumphs
Having a flawless Easter dinner so that the "Step-Mother-In-Law" had nothing to complain about!:)
My cooking tragedies
When I first got married many years ago (25+), we got our first microwave and I attempted to cook carrots in a corningware dish with a glass lid...anyway, I inadertantly set the timer for 25 minutes and went out in the backyard, next thing I knew the glass lid of the corningware was a molten mass and the carrots had turned into little charcoal briquettes! My husband has never let me hear the end of that one! :)
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