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missdish
 
Home Town: Detroit, Michigan, USA
Living In: Seattle, Washington, USA
Member Since: Apr. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Asian, Mexican, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert, Gourmet
Hobbies: Gardening, Biking, Walking, Photography, Reading Books, Music, Genealogy, Painting/Drawing, Wine Tasting
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About this Cook
not afraid to try new things
My favorite things to cook
casseroles, lasagna, sandwiches
My favorite family cooking traditions
soups, dumplings
My cooking triumphs
soups, pot pies, sandwiches
My cooking tragedies
polenta
Recipe Reviews 11 reviews
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Hot or Cold Vegetable Frittata
i love this recipe. You can put whatever you like in it & it always turns out delicious. Fresh herbs always make a big difference too. I've learned through several variations that 9 eggs and 1/2 cup half & half Plus one cup frozen shredded hashed browns create a wonderful texture. I only use 1 package of cream cheese as well. Plus it tastes better with every day passing. Good comforting fare!

1 user found this review helpful
Reviewed On: Oct. 4, 2009
Zucchini Alfredo
I love this recipe because it's very tasty as is, or you can easily modify it. I've made it several times now in several ways. Delicious!

0 users found this review helpful
Reviewed On: Oct. 4, 2009
Zucchini Brownies
I was a bit skeptical at first but not anymore!!! These were amazing and actually got better in the fridge with each passing day. Impressive!

0 users found this review helpful
Reviewed On: Oct. 4, 2009
 
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