cook's profile


Amy P.
 
Living In: Kalamazoo, Michigan, USA
Member Since: May 2007
Cooking Level: Intermediate
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Crab Quiche
Recipe Reviews 21 reviews
Pierogi (Polish Dumplings)
These were very time consuming to prepare, but worth it in the end! I used pre-made Bob Evans refrigerated potatoes and added some cheddar cheese and finely diced sauted onion. These are great just boiled ("healthy" version), and even better fried in a little butter and onion. I served with sour cream and salsa on the side.

0 users found this review helpful
Reviewed On: Nov. 24, 2009
Waffles I
I will keep searching for another waffle recipe, didn't feel these had much flavor.

0 users found this review helpful
Reviewed On: Nov. 2, 2009
Easy Slow Cooker French Dip
I used a 3 pund rump roast and added sauted fresh mushrooms. Served on toasted baguettes with mozzerala cheese. This made 6-8 good size sandwiches!

0 users found this review helpful
Reviewed On: Oct. 30, 2009
 
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