This was yummy! A perfect blend of pumpkin pie and cheesecake.

Reviewed On: Nov. 19, 2009

My kids didn't like it, but not saying it wasn't decent. If you like cheeseburgers this is definitely for you.

Reviewed On: Nov. 2, 2009

I usually cut my pork loin into pork chops, so I found this recipe, which looked too simple to taste as heavenly as it did! Anyway to use w.pork chops, I just smooshed some of the "paste" (btw I have a rosemary plant so always use fresh and always use more than the recipe calls for :)between each pork chop, set them each one on top of the other in a ziploc bag, let them sit in the fridge for the entire day til dinner time.. When it came time to cook them I fired up the BBQ and set them on the grill, rosemary leaves and all. Everyone, including myself, though these were hands-down THE BEST PORK CHOPS ever.

Reviewed On: Oct. 31, 2009