I am only 20, but don't let my age mis guild you. I have been baking and cooking since I can remember. I am very picky when it comes to food and strive to only make the best. I am currently in the GRCC culinary arts school. I love learning new techniques and ways to cook in my journey of becoming a professional chef/caterer. So please! if you have any questing or advice, let me know! Recipes I created, new recipes I haven't tried, anything with sugar ;) and... Healthy food that actually tastes good! Cheesecake! I have mastered the cheesecake art! Ha. Experiment and never give up.