I love to cook. Mainly becuase I love to eat! I love my cooking more than any restaurant food out there, minus some cuisines that I am to afraid to attempt at cooking. ex. indian, thai Chicken Picatta w/out mushrooms. I can eat that every day!! Chicken Picatta, Chicken Marsala, Gringa Enchiladas Split Plea soup. I tried making it when I was 8 years old, and burnt the bottom of it terribly. I then stirred the soup scraping the bottem of the burnt bot, which gave the soup that oh so yummy flavor a burnt split pea. I am 27 years old, and my family still does not let me forget that day!! ha ha!