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> Kimberlee
cook's profile
Kimberlee
Home Town:
Salem
,
New Hampshire
,
USA
Living In:
Plaistow
,
New Hampshire
,
USA
Member Since:
May 2007
Cooking Level:
Beginning
Cooking Interests:
Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Mediterranean, Healthy, Vegetarian, Quick & Easy
Hobbies:
Walking, Reading Books, Music, Wine Tasting
Recipe Box
57 recipes
View All Recipes
Title
Type
Overall Rating
Member Rating
Sweet Potato Casserole II
By:
Stephanie Phillips
Kitchen Approved
Tofu with Gorgonzola and Pesto
By:
MKAFTON
Kitchen Approved
Maple Glazed Tofu
By:
doll
Kitchen Approved
View All Recipes
Photos
1 images
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my wedding day
About this Cook
I am a 26 year old newlywed who has been cooking now for about 2-3 years, and i absolutely love it!
My favorite things to cook
I like to cook food with just a few ingredients...under 5, preferably. i enjoy cooking all kinds of food including italian, mexican, indian, french etc.
Recipe Reviews
5 reviews
See All Reviews
Spinach Chick Pea Curry
I just made this, and it is SO delicious! I really like spicy food, so next time i might try to make it a little more spicy, but nonetheless, it was awesome! I sauteed the tofu in a seperate pan for about 10 minutes. I also added a little cumin as well. This will DEFINITELY be in my repetoire!
0 users found this review helpful
Reviewed On:
Nov. 18, 2007
Mexican Casserole
the only thing i would recommend is serving this with a side of sour cream!
0 users found this review helpful
Reviewed On:
Oct. 8, 2007
Broccoli Tofu Pitas
This sandwich would probably be ALOT better if you chilled the broccoli and tofu first...but i put it right into the pita, and it ripped a hole in the bottom and the dressing got really watery and didnt have much flavor. I was pretty disappointed
3 users found this review helpful
Reviewed On:
Jun. 28, 2007
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