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breeannestop
 
Home Town: Plymouth, Michigan, USA
Member Since: May 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Mexican, Italian
Hobbies: Gardening, Hiking/Camping, Biking, Reading Books, Music, Wine Tasting
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Recipe Reviews 5 reviews
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Ricotta Stuffed Zucchini
This was great! I used cottage cheese instead of ricotta and it worked well. Also, added garlic like some other reviewers mentioned and a dash of hot sauce. Lovely!

8 users found this review helpful
Reviewed On: Jul. 23, 2008
Beth's Portobello Mushroom Burgers
This was really delicious. I marinated my mushrooms with sliced onions in olive oil and balsamic vinegar before putting them in the oven. I also mixed some horseradish with mayo and the flavors were great! Thanks!

8 users found this review helpful
Reviewed On: Jul. 23, 2008
Bucatini Pasta with Shrimp and Anchovies
This was a delicious dish. I didn't have anchovies, so I in place of that salty item, I used chopped green olives. They played nicely with the flavors! I also used a can of diced tomatoes in place of the fresh and it worked out really well. Thanks!

2 users found this review helpful
Reviewed On: Jul. 14, 2008
 
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