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amy
 
Living In: Wilkie, Saskatchewan, Canada
Member Since: May 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Mexican, Indian, Italian, Dessert, Quick & Easy
Hobbies: Camping, Biking, Walking, Fishing, Reading Books, Music, Painting/Drawing
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Recipe Reviews 9 reviews
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Marinated Venison Steaks
This is an INCREDIBLE recipe!! I love it and after trying it on deer meat and having a GREAT success I used it on a beef roast in the slow cooker. This is my husbands favourite marinade right now.

0 users found this review helpful
Reviewed On: Sep. 7, 2009
Wilma's Fish Casserole
I liked this recipe, I think that it would be really good for people who don't like the tase of fish. I used cheese flavoured ritz crackers on top, my husband liked it but said it wasn't his favourite, he would have rather you could taste the flavour of the fish more.

0 users found this review helpful
Reviewed On: Sep. 7, 2009
Summa Borscht
my family makes it with mennonite farmer sausage (pork) and beet leaves added my grandmother made it with buttermilk, but my mother made it with sourcream I must say i much prefer the sourcream version.

0 users found this review helpful
Reviewed On: Sep. 7, 2009
 
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amy
Cooking Level: Intermediate
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