cook's profile


LADYVOLFAN
 
Home Town: Powell, Tennessee, USA
Living In: Stockbridge, Georgia, USA
Member Since: Jan. 2001
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian, Southern, Mediterranean, Low Carb, Dessert, Quick & Easy
Hobbies: Knitting, Gardening, Camping, Fishing, Music, Wine Tasting
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LadyVolFan
About this Cook
I have been cooking since I was a very small girl. My grandmother taught me to make biscuits, and I remember sitting on a stool next to the counter watching her. I got the important job of cutting the biscuits. My Mom also let me start helping her when I was young. I would have the task of browning ground beef or stirring batter. I think teaching children about cooking and different foods is very important.
My favorite things to cook
I am an experimenter with all kinds of different foods, but have grown to love Latin foods. I am known as the salsa queen and the goddess of guacamole by my friends. I also love Italian foods.
My favorite family cooking traditions
I love to bake birthday cakes for friends and family. I bake a Turtle Cake from this site and also do this chocolate raspberry cake that I get requests for all the time. I think there's nothing more special than sharing something homemade with someone on their special day.
My cooking triumphs
Whenever I create something new. I have an orzo pasta salad I need to write down and submit to the site. I love being creative and love to see something come from my mind and create something delicious.
My cooking tragedies
I cannot master my husband's grandmother's pound cake. No matter how hard I try, I cannot get it right. Hopefully soon I'll unlock that secret.
Recipe Reviews 48 reviews
BBQ Pork for Sandwiches
Great recipe! I ended up using pork butt and some boneless ribs I found at the last minute. I also ended up straining off most of the liquid and adding in another bottle of sauce to make it thicker in consistency.

0 users found this review helpful
Reviewed On: Nov. 4, 2009
Toffee Chocolate Chip Cookies
These are phenomenal. My Mom said they were the best cookies she's ever had. Definitely the best combo of crispy and chewy. I did sub more butter for the shortening and added more chocolate chips than called for and used Heath Bar bits. Definitely a keeper recipe! Thanks Aimee!

0 users found this review helpful
Reviewed On: Oct. 14, 2009
Ricotta Gnocchi
Very good. I'll definitely be making these again!

0 users found this review helpful
Reviewed On: Apr. 5, 2009
 
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