blogs

Pointless Ramblings of a Verbose Cook w/a Loooong List of Food Aversions...

 
Jun. 30, 2009 10:38 am 
Updated: Jul. 1, 2009 8:28 pm
Yesterday, I was searching for a new chocolate chip cookie recipe.  I like to regularly try new chocolate chip cookie recipes (cause there are a bazillion out there AND I like to stock our freezer w/cookie dough balls so they're already ready when I want to make my CCCD cupcakes).  … MORE
 
 
Images (0)
Comments (13)
Tags:  N/A
 
 
Jun. 30, 2009 3:55 am 
Updated: Jun. 30, 2009 12:49 pm
Don't have too high hopes; it's an edited MySpace survey...copy, paste, and add your own answers below (or in your own blog if you so choose).  Pick One: McDonald's, Burger King, In-n-Out? BURGER KING:  WHOPPER JR MEAL, PLEASE (IF I HAVE TO DO MCD'S-CHICKEN NUGGETS. MORE
 
 
Images (0)
Tags:  N/A
 
 
Jun. 29, 2009 6:49 am 
Updated: Jul. 22, 2009 1:33 am
I know the title is a little bizarre; I had a flashback to the day Challah was the recipe o' the day and I couldn't stop saying "Holla" all day long each time I opened AR.Anyway, just wanted to make everyone aware I opened a Gmail account specifically for AR *business*: lovestohost@gmail.com.… MORE
 
 
Images (0)
Tags:  N/A
 
We do our best to make sure that Allrecipes user contributions are appropriate, but if you see anything questionable, please let us know so we can address the issue.
 
Something worth saving?

Register now to save all your favorites in your recipe box.

My Profile
lovestohost
 Supporting Member (Click to learn more about Supporting Membership)
Member Since: Jun. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian, Southern, Nouvelle, Healthy, Dessert, Quick & Easy
Hobbies: Hiking/Camping, Camping, Reading Books, Wine Tasting
 
ADVERTISEMENT
About Me 
I am...a professional dodgeball coach...;) You can contact me directly at lovestohost@gmail.com.
My favorite things to cook
I like to cook pretty much everything. I need more parameters to identify "favorite things"...am I *starving*, is it a weeknight, what ingredients do I have, am i looking for unique presentation, etc....?
My cooking triumphs
This varies from day to day. I get excited about every new *keeper* I find. And taking pics (though admittedly not very good ones) of food. It makes me happy to serve people food that makes them happy. It also makes me happy to eat aforementioned food (unless it has black pepper. Or celery. Or bananas. Or oranges. Or olives. Or cilantro. Or....
My cooking tragedies
Peanut Butter Cake II from this website. Do no, repeat: do not, attempt to put under-baked cakes back in the oven. On a wire rack. And fondant. Fondant is not for everyone. And I don't like people w/videos on You Tube that make it look so easy. EDIT: Since *discovering* MMF (Marshmallow Fondant-there's an excellent recipe here on AR), I'm no longer afraid of fondant, nor is it a tragedy! Rolled Buttercream Fondant, still a tragedy, for ME...
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?