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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Pasta with Hot Sausage Sauce

Reviewed: Jun. 18, 2008
This was delicious - I'm not a fan of capers and don't keep them around so I left those out, I don't think it mattered. It was also easy and tasted so much better then opening a jar of sauce. Yum.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.

Delicious Ham and Potato Soup

Reviewed: Mar. 9, 2008
Delicious. My son had friends over and they wiped it out. I used a ricer to lightly mash the potatoes to get a creamy consistency. I also threw in some pre-cooked bacon. I didn't have any celery so I added a bit of celery seed, seemed to work just fine. I would say this makes 5-6 servings, not 8.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.22 star rating.

Butternut Soup

Reviewed: Feb. 29, 2008
Very good & easy to make. I also used chicken broth since it was all I had on hand, and it tastes fine. Used fat free 1/2 + 1/2 also.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Neat Sloppy Joes

Reviewed: May 15, 2007
Very good, I used a bit less of the tomato soup the 2nd time I made it and we like it better like that.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.21 star rating.

Spiced Ham Steak

Reviewed: May 15, 2007
Good, it was raining out so I pan fried it and it was just as good.
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3 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.56 star rating.

Carrot Cake I

Reviewed: Feb. 4, 2007
Not as good as I'd hoped it would be. A bit dry and somewhat lacking in flavor. I'll continue to look for a better recipe.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.

Mulligatawny Soup I

Reviewed: Dec. 23, 2006
I you like curry you should like this soup. It's basically chicken w/rice plus apples & curry. Pick the curry of your choice to determine how spicy it will be.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

Yummy Blueberry Cobbler

Reviewed: Aug. 4, 2006
My first attempt at a cobbler. This was easy & delicious. Definitely a keeper. Per others, I used slightly less sugar, and it was sweet enough.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.24 star rating.

Easy Caramelized Onion Pork Chops

Reviewed: May 15, 2006
Good. I used less seasoning salt. I couldn't get the water to evaporate so I drained it into a bowl and used wondra to make a gravy. Served over the chops & mashed potatoes.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.

Slow Cooker Guisado Verde

Reviewed: Jan. 24, 2006
Yum yum. I had a pork tenderloin so I cut that up into cubes and used that. I cooked it on the stove, no time for the slow cooker. I simmered about 1 hour, maybe because it was tenderloin, the meat was very tender. The whole family loved this including my 15 year old son & my 75 year old mother. Served with crusty bread.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.

Salmon and Spinach Fettuccine

Reviewed: Dec. 19, 2005
This was delicious, my family loved it. The serving size was too small, said serves 4 but only served 3. Need to increase amounts.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 3.72 star rating.

Spicy Sausage Casserole

Reviewed: Dec. 19, 2005
Very good. Added instant brown rice to bottom of casserole pan with some water before putting in everything else. Used fresh mushrooms, deleted the peas. Everyone liked it, will make again.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 3.99 star rating.

Thai-Style Tilapia

Reviewed: Sep. 20, 2005
Very good. Doubled the sauce as suggested and added canned pineapple. Served over rice. Yum.
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5 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.

Baked Tilapia in Garlic and Olive Oil

Reviewed: Aug. 8, 2004
Very good. Added a sprig of fresh rosemary and wrapped my fish two filets to a foil pack. Only took 12 minutes to cook on the grill. Be careful not to overcook.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Marinated Pork Tenderloin

Reviewed: Mar. 28, 2004
Very Yummy. You don't need to change a thing.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.21 star rating.

Chicken with Couscous

Reviewed: Mar. 15, 2004
Delicious, everyone in our family loved it. Left out the jalapenos, added apple chunks and red pepper slices. Would have liked more juice, will increase the amount next time so we can mix it with the couscous.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Apple Strudel Muffins

Reviewed: May 11, 2003
Excellent. I made two batches in two days because my family couldn't get enough.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.47 star rating.

Shredded Beef for Tacos

Reviewed: Dec. 18, 2002
Very good, cooked in my crock pot. Didn't have white wine, substituted ginger ale. Made burritos and enchiladas with the meat.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Italian Roast Beef I

Reviewed: Nov. 17, 2002
My family loved it, the spices added a unique flavor. A great way to 'spice up' your standard roast beef.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 3.81 star rating.

Basic Fondue

Reviewed: Oct. 6, 2002
Very good. I used half & half in place of milk, used half cheddar, half mexican blend, added a splash of white wine. Delicous.
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30 users found this review helpful

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