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Patti S.
 
Home Town: Coos Bay, Oregon, USA
Living In: Eugene, Oregon, USA
Member Since: May 2007
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Mexican, Healthy, Kids, Quick & Easy
Hobbies: Sewing, Hiking/Camping, Biking, Walking, Photography, Reading Books, Wine Tasting, Charity Work
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Kona
About this Cook
I am a retired nurse now working in education. I am a Behavior Support Specialist and Mentor for students who are having trouble being successful in school.
My favorite things to cook
I love doing Appetizers and snacks. I am not much of a baker but am trying to do better at it. I love to make bread.
My favorite family cooking traditions
Prime Rib, Garlic Mashed Potatoes and roasted Brussel Sprouts for Christmas.
Recipe Reviews 10 reviews
See All Reviews 
Lasagna Alfredo
Loved this recipe, it is company worthy. Took the advice of a few others and made my own Alfredo sauce. Also used Broccoli as suggested instead of spinach. It really does need a deeper pan to get all the layers together!!! A keeper for sure.

0 users found this review helpful
Reviewed On: Aug. 17, 2009
Beer-Boiled Shrimp
Loved this recipe!!!! I took the advice of some other reviewers and added garlic and Old Bay Seasoning. I served it over rice and yummo. I saved the "stock" too for future use.

6 users found this review helpful
Reviewed On: Jun. 14, 2009
Beer Lime Grilled Chicken
Very good. I followed the directions just as stated and WOW!! it was moist and tasty. Thsnks

0 users found this review helpful
Reviewed On: May 17, 2009
 
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