Tastes awesome! I needed garlic salt but may add garlic to the recipe next time. I took the advice of other reviews and cooked the onion first. Also added canned mushrooms and a fresh chopped tomato in place of pimento and pepper (personal tastes). Was low on cheddar so added some parm and crushed corn flakes for topping. Covered with foil for the first 30 min of cook time.

Reviewed On: Jan. 3, 2008

Yum! I did cook for an extra 20 minutes because it looked runny in the middle. Added some cheese to the mixture too and would even add more. I will try onions next time too. Overall, very delicious.

Reviewed On: Nov. 17, 2007

Too spicy for my taste. Used only 1 tablespoon of red pepper flakes and should have used less. Could use less butter too.

Reviewed On: Nov. 14, 2007