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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Bread Pudding with Whiskey Sauce III

Reviewed: Jan. 17, 2012
This has quickly become one of my staples for desserts. Everyone that tries it loves it. The sauce is to die for. Half the sauce recipe is plenty though...even enough to take home and eat drizzled over vanilla ice cream.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Keon's Slow Cooker Curry Chicken

Reviewed: Dec. 31, 2011
I didn't care for this one much, but my fiance loved it and ate all the leftovers.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 3.3 star rating.

Chicken Vindaloo

Reviewed: Dec. 31, 2011
This was good, but I agree with the other reviewers. The spice combination was just a little off. I think I'd add less cloves, a touch more cinnamon, and some mustard powder next time. We DID finish the leftovers though so it was pretty good.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Baked Teriyaki Chicken

Reviewed: Dec. 31, 2011
FANTASTIC! I ended up putting mine in a grill pan rather than baking it. The sauce was fantastic. Nice and thick. Served with rice and broccoli.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Stir Fried Sesame Vegetables with Rice

Reviewed: Dec. 31, 2011
This was delicious! I used whatever veggies were on sale (cabbage, bean sprouts, carrots, etc.) and added rice noodles directly to the stir fry rather than serving it over rice. The sesame oil makes all the difference.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Braised Balsamic Chicken

Reviewed: Dec. 31, 2011
This was good, but not the best chicken I've ever had. Was better the next day cut up and put on bread.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Asparagus Roll-Ups

Reviewed: Dec. 31, 2011
This was fast and EASY. I combined the bacon, chives, and cream cheese in the food processor and used 2-3 thin spears of asparagus in each roll.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Amatriciana

Reviewed: Dec. 14, 2011
I followed another reviewer's advise and added some basil and oregano to this sauce. I also threw in some chopped bell pepper. It was fantastic!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Fettuccine with Sweet Pepper-Cayenne Sauce

Reviewed: Nov. 2, 2011
I can't say enough how fantastic this dish is. I have made it twice now and the second time I added asparagus and chicken to it. Make sure to take the sauce off the heat for a couple minutes before adding the parmesan cheese or you'll end up with a gooey mess.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Ashley's African Peanut Soup

Reviewed: Nov. 2, 2011
This was fantastic. Needed more salt than mine had but I used low sodium chicken broth. Once we added a tiny bit of salt it was fantastic. We usually don't finish our leftovers but this got finished!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Chicken Pot Pie IX

Reviewed: Sep. 16, 2011
This was FANTASTIC!! I doubled the sauce and threw in a little garlic powder along with the celery seed. I also cooked the chicken and veggies in broth. Didn't have enough chicken broth so I ended up using about half chicken broth and half veggie. I made these into individual sized pies and it was enough filling for about 10-12. They were fantastic!!
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Pasta Hot! Hot! Hot!

Reviewed: Sep. 16, 2011
Really easy and light. I add broccoli to mine.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Spanish Rice II

Reviewed: Sep. 16, 2011
Really good and authentic taste. I added cumin like others suggested and also threw in a can of ortega chilis.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Fiesta Chicken with Black Bean Salsa

Reviewed: Sep. 16, 2011
Wonderful. Can be salty though so try to find the low salt taco seasoning.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Best Steak Marinade in Existence

Reviewed: Sep. 16, 2011
Fantastic! Enough said.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Traditional Mashed Potatoes

Reviewed: Sep. 16, 2011
Fantastic mashed potatoes. I boiled a garlic clove with the potatoes and added a bit of extra milk and butter. I added half a package of ranch powder at the very end just because that's what my mom did growing up. They were perfect.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Shrimp Lemon Pepper Linguini

Reviewed: Sep. 16, 2011
This was fantastic! I doubled the sauce because I used a whole large box of linguini. It came out great! Definitely a keeper.
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1 user found this review helpful
The reviewer gave this recipe 1 stars. This recipe averages a 4.5 star rating.

Honey Mustard Grilled Chicken

Reviewed: Jul. 26, 2011
Not sure if it was something I did wrong or just the recipe but I think I followed it perfectly. The flavor was just not good.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Szechwan Shrimp

Reviewed: Mar. 2, 2011
Made this with broccoli, snow peas and carrots. It was fantastic. Will definitely make this again!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Clone of a Cinnabon

Reviewed: Dec. 8, 2010
Best cinnamon rolls ever. Better than Cinnabon.
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Displaying results 1-20 (of 48) reviews
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