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A Good Easy Garlic Chicken
This was fantastic! My family loved it & asked me to make it every week. I did use some reviewers suggestions: used real onion and garlic, simmered in chicken broth that I later thickened with cornstarch to make a sauce. I also cubed my chicken breasts before cooking. I mixed in cooked egg noodles with chicken and thickened sauce before serving.
2 users found this review helpful
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Reviewed On:
Apr. 7, 2008
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