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Dwilliams
 
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Member Since: Jun. 2007
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
Spicy Shrimp Creole
I love this recipe!! I made it one night when one of my friends came over and now every time she visits she request this!! I didnt think it was too hot, like some of the others, as a matter of fact I throw in a little extra scotch bonnet hot sauce =) YUM!! I usually serve it with red beans and rice too to give it that New Orleans feel!!

1 user found this review helpful
Reviewed On: Jul. 7, 2008
Green Grog
LOVED IT!!!! Made this last year and will do it again, I put some green glow sticks in a little baggie and weighted it down in the bottom of the punch bowl so it had an errie glow!! Several of our guest wanted this recipe too!!

2 users found this review helpful
Reviewed On: Oct. 17, 2007
Quick Cheesy Corn
Loved it! I didnt have any bacon bits so I left them out and added the onion and garlic. Oh and I used frozen corn (all I had) I will use this recipe again and again!! I dont know what the problem was with one user my sauce came together just fine!!

6 users found this review helpful
Reviewed On: Jun. 7, 2007
 
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