I just made these & they were incredible!!! I was just looking for something to do with my bananas before they went bad. I doubled the recipe & used 4 bananas & a whole bag of chocolate chips. The only real change to the ingredients I made was to use 1/2 of the vegetable oil & sub'd applesauce for the other 1/2 (when doubled, I used 1/2 C vegetable oil & 1/2 C applesauce). Thanks Lois for a wonderful recipe! I'll definitely make again b/c these are great to keep in the freezer (if there are any left to freeze ;)!

Reviewed On: Nov. 5, 2009

This was the best recipe I've found for French toast! I followed the recipe and I wouldn't change anything.

Reviewed On: Oct. 10, 2007