Followed the recipe exactly but did not taste very good at all. I am going to try them again after reading some of the reviews. I really want to like these as they are healthier/cheaper than the canned variety

Reviewed On: Feb. 1, 2012

WOW.. these were great.. once you doctor them up a bit. LOL I added taco seasoning to the meat and made the nacho cheese sauce from this site to put on them. I baked the chips also. I mixed the meat and beans together to make it easier to put on the chips. Then I poured the cheese sauce over the meat and added some shredded cheese on top of that (we like cheese) My kids LOVED them. I put everything in a 9x13 baking dish and baked in the oven until the cheese melted. We actually had these for a "fun" dinner. There was ALOT of nachos. Will definitely be making this again!! :)

Reviewed On: Nov. 7, 2011

I have tried to make these twice now and both times the tops come out nice and brown, but the dough that is touching the hot dog is NOT COOKED at all :( it is really doughy. My kids take the hot dog out of the crescent roll and eat it plain. Not sure what I am doing wrong as these are nice and easy to do.

Reviewed On: Aug. 23, 2011