Member Since:
Mar. 2007
Cooking Level:
Expert
Cooking Interests:
Baking, Grilling & BBQ, Frying, Slow Cooking, Mexican, Italian, Southern, Healthy, Dessert, Quick & Easy
Hobbies:
Gardening, Camping, Walking, Reading Books, Music
I grew up around fantastic cooks - my grandmother and my mother. I started working in restaurants when I was 14 years old and continued working in restaurants until I was 35.
My favorite things to cook
I enjoy trying new recipes.
My favorite family cooking traditions
Thanksgiving Dinner - Turkey, Dressing, Mashed Potatoes, Chicken & Noodles, Green Beans, Macaroni & Cheese, Yeast Rolls, Fresh Apple Pie, Pumpkin Pie, and a variety of other appetizers and desserts.
My cooking tragedies
The first time I made homemade noodles. I used self rising flour.