I had to make this twcice in one day the first time I cooked the carmel mixture too long. The second time it was just perfect. I used dark corn syrup because that is what I had on hand. I did not bake in the oven aas long as it says though because my carmel looked as if it was starting to burn. I was using a dark pan??? but either way with half my cooking time it was great and I could not keep my hands out! I will try with peanuts next time. Definatly will make again and again. Thank you!
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