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KB
 
Home Town: Puyallup, Washington, USA
Living In: Milton, Washington, USA
Member Since: Apr. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Kids, Quick & Easy
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Recipe Reviews 9 reviews
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Breaded Brussels Sprouts
This was a great way to serve and eat brussels sprouts. The family asked for seconds. My four year old still didn't like them, but getting a 12 year old to eat them made it a keeper.

0 users found this review helpful
Reviewed On: Oct. 29, 2009
Hamburger Hash Browns
My husband loves shepherd's pie but I find it bland. This is the perfect combination for both of us. I didn't have shredded potatoes but I had the O'Brien version with peppers and onions. It worked just a well. Next time we'll try the shredded. Also omitted the french-fried onions - just our personal preference.

0 users found this review helpful
Reviewed On: Oct. 20, 2009
Toasted Garlic Bread
tasted like something you'd get in a good restaurant. Very easy to do!

0 users found this review helpful
Reviewed On: Oct. 20, 2009
 
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