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Mouth-Watering Stuffed Mushrooms
Love, love, love these! I added a little celery to the pan to saute to give a little crunch. Added a little more cayenne pepper than called for, which made them spicy and oh, so good! I think next time i would spray the mushroom's sides with some ICBINB to moisten them up a tad. Great recipe; thanks!
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Reviewed On:
Sep. 19, 2011
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