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Allrecipes Home
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> jyano
cook's profile
jyano
Home Town:
Living In:
Colchester,
Connecticut
,
USA
Member Since:
May 2007
Cooking Level:
Intermediate
Cooking Interests:
Baking, Grilling & BBQ, Italian, Mediterranean
Hobbies:
Gardening, Walking, Photography
Recipe Box
152 recipes
View All Recipes
Title
Type
Overall Rating
Member Rating
Breakfast Pies
By:
CRANEJWR
Kitchen Approved
Fire Roasted Tomato and Feta Pasta with Shrimp
By:
Amy
Kitchen Approved
Rueben Loaf
By:
NEHCTERG
Kitchen Approved
View All Recipes
Photos
2 images
See Complete Gallery
This rye is verstale and dependable - and, it tastes great!
New York Rye
About this Cook
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Recipe Reviews
2 reviews
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Baby Back Ribs
Made it twice. It's almost no work and almost foolproof, but it tastes great! I will soon try it with home made sauce.
0 users found this review helpful
Reviewed On:
May 31, 2007
New York Rye Bread
I will echo the other positive comments. I have probably made this recipe 25 times now, with variations, and find it to be the best I've tried. I take it for lunch almost every day. It is moist, it does keep longer than others It bakes well in the oven, and it does need at least 1 1/4 cups of water. Really excellent recipe!
35 users found this review helpful
Reviewed On:
May 8, 2007
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