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> Gail
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Gail
Living In:
New Orleans
,
Louisiana
,
USA
Member Since:
May 2007
Cooking Level:
Expert
Cooking Interests:
Baking, Grilling & BBQ, Frying, Stir Frying, Asian, Mexican, Indian, Italian, Middle Eastern, Mediterranean
Hobbies:
Photography, Music
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Recipe Reviews
1 review
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Seven Grain Bread II
I'd give it a 10. I used 3/4 cup oats instead of 7-grain cereal and 1 tbsp of salt instead of 2 tsps because I misread the recipe. I set my Breadman machine on "whole wheat rapid", "medium crust" and "1.5 lb" loaf. It came out PERFECTLY. Perfect sandwich bread. Next time I'll experiment throwing some fruit and seeds into it too. I didn't have the "denting" problem some other commentators had.
3 users found this review helpful
Reviewed On:
May 8, 2007
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