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Mama Sue
 
Member Since: Apr. 2007
Cooking Level: Expert
Cooking Interests: Baking, Frying, Slow Cooking, Mexican, Italian, Southern, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Sewing, Gardening, Walking, Photography, Reading Books, Music, Painting/Drawing
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Mama Sue and babies.
About this Cook
I love to cook and when in PA taUght a class on cooking Tex-Mex and a class on bread machines. Come from a long line of cooks in Railroad beaneries and Ranches.
My favorite things to cook
Mexican dishes hands down.
My favorite family cooking traditions
Christmas traditions and birthday traditions.
My cooking triumphs
Helping write several cookbooks with organizations I have been with.
My cooking tragedies
First bread baking baked bread before it rose in pan. hard as a rock!!!!!!!!!!!! Yuckkkkkkkkkkk Stuffed wrong end of turkey!!!! good laugh on that one!!!
Recipe Reviews 1 review
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Rice With Olives And Green Chile Peppers
Excellant with some cumin and a little chili pwd with the rotel and I use black and green olives. adds a little zap to it. I agree with add sour cream to rice prior to baking and use a little more to keep moist and top with colby longhorn cheese. almost spanish rice with tomatoe juice. I brown the rice as well before cooking. much more flavor and a little nut flavor adds to it.

1 user found this review helpful
Reviewed On: Mar. 4, 2009
 
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Cooking Level: Expert
About me: I love to cook and when in PA taUght a class on… MORE
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