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The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.

Microwave Roux

Reviewed: Jan. 22, 2011
this is a very fast and easy way to make roux without all the stirring and almost no way to burn the roux.
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.

Best Steak Marinade in Existence

Reviewed: Jan. 22, 2011
This marinade was too herby and over the top for my taste.
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Bada Bing Bada Banged Potatoes

Reviewed: Aug. 6, 2010
I thought these were pretty good but my wife really liked them. She ate the left overs cold out of the icebox the next day and said they were just as tasty.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Enchiladas Verdes

Reviewed: May 1, 2010
My wife and I enjoyed these enchiladas. Very different than typical Tex.Mex. that you get in a cafe. I would say to pay attention to the statement to not over do the cheese and crema.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Chipotle Crusted Pork Tenderloin

Reviewed: Mar. 20, 2010
I went by the recipe except that I injected the tenderloins with sweet chipolte lime sauce. Everyone that tried it was doing backflips until they got too full to jump anymore. You could inject it with any complimentory sauce that you have or prefer, like plum chipolte sauce or raspberry.
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.

Beer Margaritas

Reviewed: Mar. 20, 2010
Not too bad, I enjoyed them but have had better.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Strawberry Spinach Salad I

Reviewed: Mar. 20, 2010
All I can say is this salad is great.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Key West Chicken

Reviewed: Mar. 20, 2010
After reading the other reviews I doubled the lime juice and marinated the chicken in a foodsaver bowl with a vacum on it to help the marinade permeate. Let sit for six hours then put on grill. It still came out a little mild but was good. Then I put a little salt on it and the salt killed the taste of the marinade.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Cajun Chicken and Sausage Gumbo

Reviewed: Feb. 7, 2010
This is a good meal, I always eat to much of it. you can save some time and effort by making microwave roux while you are chopping the vegetables.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Out of this World Turkey Brine

Reviewed: Nov. 18, 2009
I have smoked two turkeys using this brine and they were the best birds I have ever cooked. I used a 5gal. bucket for brining and put ice in it because it wouldn't fit in frig. Covered top with lid and added more ice as needed.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Beer-Boiled Shrimp

Reviewed: Nov. 11, 2009
very original flavor. everyone in family loved it.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Chicken Cordon Bleu II

Reviewed: Sep. 27, 2009
This is a really good meal.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Delicious Ham and Potato Soup

Reviewed: Sep. 15, 2009
Great soup
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.

Roasted Garlic Cauliflower

Reviewed: Sep. 14, 2009
did not really care for this. I believe I will stay with steaming it.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Slow Cooked Corned Beef for Sandwiches

Reviewed: Sep. 14, 2009
this is the best corned beef I have ever eaten.
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11 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.

Authentic, No Shortcuts, Louisiana Red Beans and Rice

Reviewed: Sep. 9, 2009
Great recipe. Could not find andouille sausage so used smoked beef&pork sausage.It was even better the next day.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Chicken with Mushrooms, Prosciutto, and Cream Sauce

Reviewed: May 6, 2009
This is a great meal,my wife always asks me to make it.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Best Tuna Melt (New Jersey Diner Style)

Reviewed: Apr. 27, 2009
This was a pretty good sandwich but not quite to my liking.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Cajun Appetizer Meatballs

Reviewed: Mar. 13, 2009
This is a very good recipe. I used Tony Chachere's original creole seasoning and it was a little to salty with the amount called for in the recipe,next time I make these I will use less. I also used Japanese bread crumbs and they are excellent.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Lime Chicken Soft Tacos

Reviewed: Mar. 13, 2009
My wife and I liked these alot. Very tasty.
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1 user found this review helpful

Displaying results 1-20 (of 39) reviews
 

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