I made this salad for a luncheon & everybody loved it. I used pomegranate vinegar instead of the raspberry vinegar. It was delicious. I made the salad that same night for my family & they loved it. Tomorrow I have been asked to make it again for my daughter's birthday dinner. This one is a big hit.

Reviewed On: Oct. 20, 2007

Too tart for my liking. I think it was the yogurt.

Reviewed On: May 10, 2007