cook's profile


Andrea
 
Home Town: Kinston, North Carolina, USA
Member Since: May 2007
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Walking, Photography, Reading Books, Music, Wine Tasting
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About this Cook
I am a single young female working for the USPS HR HQ. A lot of people are suprised that I cook so much but it's better for me than going out to eat all the time. I've never been a fan of fast food.
My favorite things to cook
Chicken, pork chops, bacon wrapped chicken livers, crab legs, squash casserole, cabbage, pigs feet
My favorite family cooking traditions
Anything grilled (chicken, pork, BBQ, turkey - my favorite), Salad, Collard greens, fried apples, baked pears, pineapple cake, carrot cake, chicken pastry, duck, crabs, etc.
Recipe Reviews 3 reviews
Bacon Chicken Livers
My great aunt has made this recipe for years. I make it now all the time. I follow the recipe except I broil the bacon wrapped chicken livers in worchestire sauce. Once they're done, I put them over rice and laddle honey over them. As an alternative/appetizer, my great aunt would dip hers in her favorite BBQ sauce instead of using honey. Put a green vegetable with it and you have a MEAL!!! LOVE IT!

1 user found this review helpful
Reviewed On: Sep. 27, 2009
Old Bay(R) Steamed Shrimp
I cook this recipe all the time. But I put my shrimp over baked beans and rice. Sometimes I wrap some of the shrimp with bacon & melt cheese over the top of all of that!!!

6 users found this review helpful
Reviewed On: May 2, 2008
Candied Garlic Chicken Wings
Today was my first day trying this recipe. I just wanted to do something different with chicken. Well this was EXCELLENT!!!

0 users found this review helpful
Reviewed On: Sep. 14, 2007
 
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