Good potential, but way too much bread crumbs. If you like the bread crumbs, I would say try half of what the recipe calls for or even less. It was a bit dry. We thought it might be really good if you cut out the bread crumbs and added the garlic and some of the oil to the tomato mixture and used that as kind of a dressing or base. We would have liked more cabbage too. 2cups looks like a lot but really wasn't.

Reviewed On: Mar. 9, 2008