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The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.

Tuna Noodle Casserole from Scratch

Reviewed: Jun. 6, 2009
Really good. Mine wasn't dry at all, but I might have added less noodles. I used pasta instead of egg noodles (bowties) and added until I thought there was enough for the sauce. I added 1c cheese to the mixture, and then sprinkled more on top with the bread crumbs. I also added asperagus because I had some to use up and took out the mushrooms and celery. Kids and hubby loved it too.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Guaco-Tacos

Reviewed: Jun. 3, 2009
Absolutely amazingly delicious! I will make these over and over. I used black beans, which I think would be better. I do recommend using a whole jalapeno in the salsa if you like more kick--otherwise it would be very mild. I used leftover taco shells, but would love to try it with tortillas.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Louisiana Sweet Potato Pancakes

Reviewed: May 27, 2009
Yum! I made them as the recipe states except I used 1c whole wheat flour. They were great! My 6 year old loved them too.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.

Bean Soup With Kale

Reviewed: Apr. 27, 2009
Five stars with chili flakes. I used lentils and it was great that way too.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Homesteader Cornbread

Reviewed: Apr. 27, 2009
Excellent! Used whole wheat flour and it turned out moist and delicious.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.29 star rating.

Campbell's Kitchen Chicken Broccoli Divan

Reviewed: Apr. 23, 2009
I made this with cubed herbed tofu in place of the poultry and with pieces of bread on top instead of bread crumbs and butter. I baked this in a bread pan. It was very good and very easy.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.

Roasted Beets and Sauteed Beet Greens

Reviewed: Apr. 23, 2009
Great way to eat beets and use the greens. Yum!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.

Healthy Garden Salad

Reviewed: Apr. 18, 2009
Absolutely delicious!
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.

Apple Ham Grilled Cheese

Reviewed: Apr. 15, 2009
Yum! I used soy 'ham' and all-natural canola mayonnaise with granny smith apple and cheddar. This was so good. I debated the mayo, but I love the mayo I used. I would never use 'salad dressing' type spread--but real mayo is delicious on this! I think it would be great on light rye bread as well.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.28 star rating.

Tofu Salad

Reviewed: Mar. 17, 2009
I would double the marinade and save half of it to put over the whole salad at the end. Also, I would add more snow peas.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.46 star rating.

Grilled Portobello Mushrooms

Reviewed: Feb. 14, 2009
Good. We grilled/broiled in the oven.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.71 star rating.

Strawberry Avocado Salad

Reviewed: Feb. 14, 2009
Very good. A little too much dressing if you use it all.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.

Twice Baked Sweet Potatoes with Ricotta Cheese

Reviewed: Nov. 17, 2008
Yum! New favorite way to make sweet potatoes.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.22 star rating.

Macaroni and Cheese V

Reviewed: Oct. 28, 2008
This was pretty good. We didn't add the onions only because of our 5yr old. We used whole wheat pasta because that is all we use.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.

No Bake Cookies V

Reviewed: Aug. 30, 2008
Easy and very tasty! My son and I had fun making these together.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.

Salmon Patties I

Reviewed: Aug. 11, 2008
Delicious! So simple yet so good. The only change I made was to use plain bread crumbs and add salmon grilling seasoning. I won't use canned salmon any other way now!
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4 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.71 star rating.

Vegetarian Spaghetti

Reviewed: Jul. 14, 2008
This was very good. I used whole wheat spaghetti and roasted garlic pasta sauce with plain diced tomatoes. I also used kidney beans in place of garbanzo and cheddar instead of parmesan cheese. Made a lot of sauce.
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8 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.

Garden Stuffed Baked Potatoes

Reviewed: Jun. 8, 2008
Wow, these are delicious! I've never seen a stuffed potato without it being loaded with cheese and bacon. These were way better! Will be making these again and again!
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 3.65 star rating.

Spinach Pancakes

Reviewed: Jun. 2, 2008
These were plain, but good. You have to add some sauce. I tried tzatziki sauce and that was good and I tried scheshwaan (sp?) sauce and that was even better. When I eat the rest, I'll try pasta sauce. Good way to eat spinach.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.02 star rating.

Eggplant Burgers

Reviewed: May 6, 2008
Good burgers. I coated them in flour/wheat germ/ cajun spice seasoning and fried them. Only microwaved them for 2min. I made a garlic and herb mayo for them and omitted ketchup and mustard. Ate with tomato, lettuce, relish and fried onions on toasted whole wheat buns.
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20 users found this review helpful

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