Teufelskoch Recipe Reviewed - Community

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Octoberfest German Potato Salad

Reviewed: Sep. 26, 2007

The recipe longs for more mayonnaise and less vinegar. Anyway it has nothing to do with Oktoberfest. I southern Germany potatoe salad is always made with oil and vinegar and never with mayonnaise. The varieties with mayo are only found in the northern parts of aou country.

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Fleischkuechle (Flesh-Keek-Luh)

Reviewed: Sep. 26, 2007

The recipe has nothing to do with german Fleischkuechle except the use of meat. Fleischkuechle are oval, abou 1 inch thick, have a weight of 2.2 or 4.5 ounces. They are never deep fried but fried in a pan. Besides in Germany we don't use flour for the dough but rolls, two or three days old, soaked in milk or water.

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24 users found this review helpful