This is simple, yet very delicious. I have made this many times now, and like how the ingredients in this recipe take way the "fishy" taste of tuna. I like to add additional sprinkles of lemon juice to my liking.

Reviewed On: Mar. 8, 2009

I read previous reviews and followed what some of the others did. For example, did 1/4 cup butter, 1/2 tsp. of nutmeg and ground cinnamon, and tossed my diced apples in 1/4 cup maple syrup, and I "lightly" drizzled each plate with the 100% pure maple syrup before serving. One thing I would do differently next time is double the topping as I felt I had more apples than crumbles! Nonetheless, this is a winner. Thank you :)

Reviewed On: Mar. 8, 2009

I substituted garlic powder in place of the minced garlic, and it was very delicious!

Reviewed On: Jan. 25, 2009