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jstiers
 
Member Since: Apr. 2007
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Beef Wellingtons
I made this one with 2 cups of cream instead of 1 1/2 and I even threw in some fresh mushrooms. My daughter even ate it! The cooking time should be lessened if you want a steak that is more pink in the center though.

3 users found this review helpful
Reviewed On: Apr. 11, 2007
 
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