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German Spaghettini

Reviewed: Mar. 20, 2009

Make this all the time as a side dish using a pound of fried and chopped bacon as the only meat, and adding it in right before serving. Following the rest of the recipe.

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Jayme's Cole Slaw

Reviewed: Jun. 3, 2008

add finely chopped celery (omit celery seed if too much of a good thing) and half a green pepper for an even better recipe!

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Sausage Steamed Dinner

Reviewed: Mar. 14, 2008

this is like Grandma's but she used pork instead and it is even more wonderful!

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Buttermilk Chocolate Cake with Fudge Icing

Reviewed: Apr. 15, 2007

followed to the letter, very good but 2nd time I made it I used a smaller pan, 8 x 11 and it turned out even better. Icing worked better too as the 9 x 13 was too big to barely cover. I baked 35 mins instead of 30.

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