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The reviewer gave this recipe 4 stars. This recipe averages a 4.28 star rating.

Baked French Fries II

Reviewed: Jan. 6, 2010
yummy!! I had to cook them for about 40 minutes for them to get brown and crisp.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

Baked Kale Chips

Reviewed: Dec. 26, 2009
INSANE!!! Yummmy!!!! I watched a You Tube video and followed this recipe (same as the video I watched) and they came out crunchy and delish!!!! The trick is to make sure the leaves are dry before putting on the olive oil otherwise they dont get as crispy. I cooked them for 15 minutes exactly and they were yummy. My 3 year old and I just devoured an entire bunch. We used only a pinch of salt too because I think a teaspoon is too much...
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The reviewer gave this recipe 4 stars. This recipe averages a 4.29 star rating.

Artichoke Dip

Reviewed: May 17, 2009
yummm! i doubled the recipe and used half Mediterranean cheese/yogurt and half light mayo. I bought a big round sour dough loaf and hollowed it out and put the warm dip inside. I bought a second loaf to use for dipping. I took it to a potluck and it was gone in about 10 minutes!!! This was fast, easy and yummy!!!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.35 star rating.

Delectable Marinated Chicken

Reviewed: Apr. 18, 2009
yummy! I left out the liquid smoke and used garlic powder instead of salt, I also used agave instead of brown sugar. I only had an hour to marinade it and it was perfect. Not too salty and a little sweet.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.

Rich Chocolate Frosting

Reviewed: Mar. 27, 2009
OMG, rich, thick, delicious. This is how frosting should taste. I used Dagoba organic cocoa and it is rubber scraper lickin good!!!! I added more milk (oat milk) since it was pretty thick. I also listened to the other reviews and addded a 1/4 cup more cocoa and 1/4 cup less sugar, mmmmmmmmmmmmmmm
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The reviewer gave this recipe 3 stars. This recipe averages a 4 star rating.

Sweet Potato-Turkey Meatloaf

Reviewed: Mar. 27, 2009
Taste was good but the consistency was super mushy, it was like stuffing. I'm wondering how to get it more like meatloaf. I added extra breadcrumbs and made sure it was firm before cooking it...hmmmmmm. My husband wouldn't touch it but my 3 year old and I ate it and got through it......
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The reviewer gave this recipe 5 stars. This recipe averages a 4.11 star rating.

Tandoori Chicken II

Reviewed: Mar. 20, 2009
yummmmmm!!! I added yogurt to the mix and marinaded them for 4 hours. I used boneless thights and cooked them at 425 for 20 minutes and they were juicy, tasty and savory!!! I served it with rice and mint peas. I will make this again and again!!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Chewy Chocolate Chip Oatmeal Cookies

Reviewed: Feb. 8, 2009
The perfect chewy, gooey cookie! I listened to the other reviews and added more flour, baking soda and vanilla.... so so good. I baked some for a new neighbor, my co-op class and had extra's for my cookie loving husband, mmmmmmmmmmmmmm.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.07 star rating.

Easy Whole Wheat Peanut Butter Cookies

Reviewed: Jan. 22, 2009
I made it with agave instead of brown sugar and honey and it tasted a bit off, I use agave a lot so I'm not sure what it was.... but my 2 1/2 year old loved them, maybe it's because this is her first peanut butter cookie
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