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Reviewed: Jun. 1, 2009

Great for a cook out but hands burn for hours after. Don't try to cook on a grill after deseeding.

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Reviewed: May 28, 2009

mmmm perfect for a Memorial Day Cookout

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Reviewed: May 20, 2009

I used teh gravy from this one and the fried steak from another recipe. The gravy was great, I suggest doubling the recipe though...I needed more.

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Reviewed: May 20, 2009

I seemed like it needed a bit more flovor and I think the bacon brought out the bitterness of the spinach.

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